leafy vegetables names in tamil and english

Download, print and use our vegetables names in English chart, stickers and coloring sheets for free. Here is a collection of names of Indian vegetables and pulses in English, Hindi, Malay and Tamil with scientific botanical names to help you to follow

https://www.vegrecipesofindia.com/glossary-indian-vegetables They can be eaten raw or steamed, boiled, stir-fried, or baked. The entire okra plant is aromatic emitting an odor resembling cloves. Hindi, 2. Gongura- Hibiscus cannabinus) or Roselle (Hibiscus sabdariffa): 2. Hence, we have presented a list of Indian Vegetable Names in English, Hindi, Tamil, Telugu & Kannada. Onions are made of layers of skin, arranged one inside the other. It has tiny flat seeds within. Singapore's top Tamil assessment books, guides and test papers. I am very impressed with the materials and information that you have shared. Capsicum or Bell pepper is a bell-shaped vegetable. It is often consumed raw in the form of salads, but it also can be pickled, boiled and fried. It is mostly white in color but can be found in other colors too like purple, green or yellow. Potato is the world’s fourth most produced staple – after wheat, corn and rice. There are two kinds of chillies found commonly in our households – green chillies and red chillies (mostly in the powder form). It is very sour and it is good for health. Urulai kizhangu, urulaikilangu, urulaikishangu, Bangala dumpa, bangaladumpa, bangaaladumpa, Raw Banana, raw plaintain, unripe raw banana, Plantain. The outer skin is pink or white and thin. Beetroot is a bulbous root vegetable also known as red beet, table beet, garden beet, or just beet. Most of these veggies do not rich the city markets as people in cities mostly prefer to eat what they have been taught to eat from decades. Brinjal also known as eggplant, is called so because it looks like an egg on a plant. Thank you Gayatri. Most of the herd included here are the edible ones used in Indian cooking. The most popular varieties of pea are snow peas, snap peas and sugar peas. Corn can be produced in various colors including blackish, bluish-gray, purple, green, red, white and the most common yellow. Vegetables names in English and 5 Indian languages- 1. Kannada and 5. It is often called ginger root, or simply ginger. Peas quickly lose their sweet taste after the harvest. Potatoes are prepared and served in many different ways, including boiled potatoes, mashed potatoes, baked potatoes, French fries, potato chips and hash browns. Vegetables Names in Tamil and English Here are the lists of Tamil vegetable names like celery, kale, beerakaya, asparagus, broccoli, bottle gourd, avarakkai, S.No {{#message}}{{{message}}}{{/message}}{{^message}}Your submission failed. All vegetables name in hindi and english b list of vegetables below is a complete vegetables list in english and hindi. This is a strictly moderated site. Our interesting facts and trivia for every vegetables is a bonus! Most common type of cauliflower is white, but it can be also purchased in green, purple, orange, brown and yellow color. Vegetable can be used in several senses including culinary botanical and legal. They are also used to make ketchup. Mushrooms contain more protein than most vegetables. Kannada and 5. It is used to make tasty chips and french fries.

Peas are an excellent source of dietary fibers, proteins, vitamin C, vitamin B3, vitamin B9, beta-carotene, zinc and iron. Arithmetic aptitude / reasoning questions.

The leaves and stem of cauliflower are also edible. Cucumbers have a mild, refreshing taste and a high water content. The six major types of corn are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn. Digital Marketing by SpiderWorks Technologies, Kochi - India.

Some mushrooms are good to taste but some are poisonous.

Besides being used as a food, beets are used as a food colouring and as a medicinal plant. There are about 10–20 cloves in a single bulb. The flower of the zucchini plant is also edible. It has tiny seeds within. Radish is a root vegetable that grows below the soil. Broccoli is green in color from head to toe. It helps in treating stomach ulcers and acidity and also consumed to beat the summer heat. தொழில்நுட்பம் Maize or corn has yellow color pods or seeds packed tightly together. Onion. Carrot is next most popular global vegetable ,first being Potato. The tomato is green when it is unripe. Zucchini is technically a fruit because it comes from a flower.

Spinach is a nutritious, leafy green vegetable. Glossary - The common names of herbs and greens leafy vegetables is given in English, Tamil, Malayalam and Hindi are listed here. Ginger can be used fresh, dried, powdered, or as an oil or juice, and is sometimes added to processed foods and cosmetics. Assamese name English name Scientific name Image Paleng Spinach: Spinacia oleracea: Nol-Tenga Indian Chestnut Vine: Tetrastigma leucostaphylum: Modhu-Xuleng Polygonum microcephalum: Bor-Maanimuni Asiatic pennywort: Centella asiatica: Also, some tomatoes are as small as strawberries, and some will become as big as apples. It is loaded with vitamins and has no fat content. Therefore, if you are visiting a local market out of your state and ask for a particular vegetable in your own language, then chances of stall owner laughing at you are very bright. Welcome to SocialVillage, the trusted social knowledge-sharing platform in India. Of course, there are countless non-vegetarian food lovers in the country but if you wish to introduce all types of vitamins, minerals, and anti-oxidants to your body then consuming these veggies is a must. May you please check with the same. It looks like a carrot but is white in color. Mushrooms are the only vegetarian food that can make vitamin D. Green bean is a rich source of proteins, carbohydrates and dietary fibers. It is good for health. It is good to have in summers to beat the heat.. There are at least a hundred different types of cabbage grown throughout the world, but the most common types are the Green, Red, and Savoy varieties. Cabbage is high in fiber, vitamin C & K, and naturally fat free and cholesterol free. Only a few veggies such as basil are known by the same name (Tulsi) in most of the Indian languages.

Vegetables names in English and 5 Indian languages- 1. Registration for Tamilcube GOLD™ Tamil lessons for all levels open now! The diversity in the languages increases this confusion even more as each state or region knows a particular vegetable by a unique name! These vegetables have characteristic pungent flavors and some medicinal properties. Known as gongura in Telugu, ambadi in Marathi, pulicha keerai in Tamil and pundi in Karnataka, the sorrel plant is called pitwaa in Hindi, khata palanga in Oriya, tenga mora in Assamese and mestapat in Bengali.This basically goes to show just how widely these naturally sour leaves are consumed in India. Corn will always have an even number of rows on each cob.

Radish has mild to hot peppery flavor and crunchy texture. Cabbage can be steamed, boiled, microwaved, stuffed, or stir-fried, and eaten raw in the form of salads or pickled. It can be consumed stuffed, grilled, mashed or fried. Garlic grows in many parts of the world and is a popular ingredient in cooking due to its strong smell and delicious taste. For each of 25 vegetables in this list, we have carefully curated high-quality photos and videos. Bitter gourds hail from the family of gourds (bottle gourd, pumpkin, cucumber).

It has string at its ends and so also called string beans. Here is the list of English to Tamil Vegetable Names.There varieties of recipes and sweets are prepared by using this Tamil Vegetables. Tamilcube® is a registered trademark of Comsys Singapore.

Bottle gourd can be sauteed, fried, pickled or grilled. It can be served as a vegetable, in stir-fries, salads, soups and omelets. It is surrounded by leaves. Chilies are related to bell peppers or capsicum. Pumpkins are low in calories, fat, and sodium and high in fiber. It can be prepared using a variety of cooking techniques, including steamed, boiled, grilled, stuffed and baked, barbecued and fried. No HTML formatting and links to other web sites are allowed. Zucchini is an excellent source of dietary fibers, vitamins A, C and B9 (folate) and minerals such as manganese and potassium.

Ginger has been used to help digestion, reduce nausea and help fight the flu and common cold. Related Questions. We would be happy to help. Bittergourd is a long oblong shape vegetable. Peas grow on long vines. Names of Indian Condiments and Spices in Tamil, Telugu, Kannada, Hindi and English, Indian Vegetable Names in English, Hindi, Tamil, Telugu & Kannada, Indian Fruit Names in English, Hindi and Tamil. Brinjal is known as “king of vegetables” in India. Marathi. Finding the names of vegetables in languages like Malayalam, Hindi, Tamil, Kannada, and Telugu from their English names can be as challenging as finding healthy vegetables. Marathi. Learn More{{/message}}, {{#message}}{{{message}}}{{/message}}{{^message}}It appears your submission was successful. Capsicum is rich in Vitamin C and other essential minerals. The outer skin is rough and dark green color. The most popular varieties of cucumber are English, Persian, and Pickling. It also contains vitamins of the B group, vitamins C and K and minerals such as magnesium, iron and manganese. தமிழ் காய்கறி அருஞ்சொற்பொருள்/. There are many different types of tomatoes. Thanks for putting this resource. Gongura- Hibiscus cannabinus) or Roselle (Hibiscus sabdariffa): 2. Most parts of the pumpkin are edible, including the fleshy shell, the seeds, the leaves, and even the flowers. Brinjal can be found in deep purple color or in green color. There is no doubt that vegetables are a critical to the health of every human being. Cauliflower is a vegetable that resembles a flower packed within leaves. Bottle gourds hail from the family of gourds (bottle gourd, pumpkin, cucumber). Bottle gourd has light green smooth skin and white inner flesh. This will be helpful for users to find it easy and identify. Cauliflower is very nutritious, and may be eaten cooked, or raw. They are oval in shape and alternately arranged on the stem. Warm Regards, Different types of gourds, spinach, fenugreek, beans, etc. Onions are mostly used in making curries and salads.

Lady’s finger is a long slender vegetable. 1. When ripe, the pumpkin can be boiled, steamed, or roasted. The only part of the plant that is normally eaten is the leafy head. VIRTUAL UNIVERSITY DICTIONARIES, அகம் Beetroot is also a root which grows underground. Our interesting facts and trivia for every vegetables is a bonus! … Please contact the developer of this form processor to improve this message. I will write Telugu name and English name so that you can google the name in your mother tongue. Most tomatoes are red, but some special kinds are yellow or orange when they are ripe. இணைய தகவல்தளம்/THOZHILNUTPAM.COM, புதுப்பிப்பு வெள்ளிக்கிழ‌மை, 1 சிலை-சுற்வம், 2016. Spice up your recipes! Zucchini are also used in the cosmetic industry for the manufacture of various soaps.

Radishes have numerous varieties, varying in size, color, and shape.

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